Los Angeles photographer Greg Henry prepares crab cakes from a recipe found in the Los Angeles Times Food Section. This short four-minute video displays how easy and quickly the non-chef can prepare tasty dishes at home, with a humorous twist.
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For now, we're opening this blog to Anonymous comments. This will continue as long as civility rules. Disagree as you may, just keep it clean and stay on topic. No profanity, and no name calling. We reserve the right to moderate such comments, though the person who made it may come back and reword their message in a more civil way.